Smith & Daughters is a well-known, entirely vegan restaurant in Collingwood, from chef Shannon Martinez. It has a reputation for innovative and flavourful plant-based food, often with a Mediterranean or Spanish influence, that aims to impress both vegans and meat-eaters. The decor has a cool and somewhat a rock 'n' roll vibe, which is great for a more special occasion or an indulgent meal. They also have a related deli, Smith & Deli.
