This fully vegan Italian restaurant located in Hardware Lane in Melbourne CBD is one of the best meals I’ve had in my Melbourne trip.
The dishes here are authentic and superb. Amazing depth of flavours. Everything tastes amazing, but I’m especially wowed by the desserts.
For primi (main course), the fried eggplant Napoli tagliatelle and truffle mushroom pappardelle are standouts. Afterwards, definitely get the cheesecake al cioccolato (tastes like a Ferrero Rocher in a cheesecake form) and pistachio gelato (superbly rich and flavourful) to finish off your meal.
Service is also top-notch. Friendly and helpful staff even though the restaurant was completely full when I visited.
