Rogue Bistro, located in Newstead, is a modern, upscale dining spot with a moody, all-black interior. For vegans, the main offering is a dedicated multi-course vegan degustation menu, which changes monthly to reflect seasonal produce. Past vegan dishes include koji-roasted sweet potato gratin, Warrigal greens gnocchi ripieni, bruleed basque cheesecake. The price for this vegan degustation is on the higher side at about $120 per person.
